tapioca flour, red beans, violets, basil seeds
etc.
in small hermetically sealed containers
This was Miwa's first food art show. I was held the last
week of the millennium, 1999.
In contrast to the heavy food normally served during the
holidays, these tastes were fresh and light and full of
surprises.
Each dish had a secret.
tasters
/Farm City Fair/
Sept. 12, 2010 (11am-5pm)
Miwa is presenting a new flavor 'Bergen St.' of NY Flavors Ice Cream as part of this year's Crossing the Line Festival
/NY Flavors Ice Cream /
Feb. 19th and March 20th
Miwa is presenting a new flavor 'Wall St.' of NY Flavors Ice Cream at the opening and closing of the Free Store
/Unnatural Acts and other illicit thoughts about nature/
Jan. 2-15, 2009
Small quick show in a venerable downtown institution
/PET Project and NY Flavors Ice Cream /
Sept. 13 - Nov. 23rd 2008
Miwa is installing some PETs on the piers and will be serving a new flavor of NY Flavors Ice Cream for 2 days at the opening
/Curated by Tatiana Arocha/
Aug 2 - Sept 20, 2008
Cuchifritos Gallery and Project Space
Artists employing a wide variety of media, from AAI's Rotating Studio Program, Fall 2007 and Spring 2008. Curated by Tatiana Arocha
/Summer Invitational/
Jul 10 - Aug 15, 2008
A New York Flavors Ice Cream performance at the opening of a show called "Cool" at the George Adams Gallery in Chelsea. Miwa will be serving a new New York Flavored Ice Cream "34th St Herald Square" (kimuchi !).
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